Caviar, Black Please
While all caviar comes from sturgeon, and while it's commonly referred to as “black caviar,” not all caviar is actually black in color. The Colors of Caviar covers some of the nuances of color and flavor that range in hues from golden brown to amber and even a viridian green, though the flavors of caviar don’t only come in these colored variations. Richness abounds in the depth of darkness found in several varieties of Petrossian Caviar that go beyond outward hues into the flavors of the beads imparted by the fish in which it was produced.
From Translucent Greys to Depths of Black
After experiencing the colors of caviar, comparing the nuances of some of the darker caviars presents its own delightful flavors and experience. Often known to be richer and bolder in flavor than some of the lighter variations, the differences still vary from one type to the next with some lighter colored caviars offering bold and unique flavors while darker colored beads often are stronger with more brine. However, as you’ll learn from experiencing caviar firsthand, there is no one truth about caviar and like any fine art, it needs to be experienced to be truly understood.
Caviar which is darker in color often ranges in shades from a translucent grey to a deep, glistening black that resembles the depths of the sea. With several types and grades available, you’ll want to try them all. We’ve narrowed the list down to a select few to get you started with the help of expert caviarologists.
A Different Color of Alverta
In our last article, we noted our Special Reserve® Alverta Caviar is known for its shades of amber to green. Royal Alverta caviar is darker in color, with lighter colors when light captures the beads just right. Alverta breaks all the rules when it comes to enjoying caviar, so put aside the champagne and pearl spoons after you’ve had a chance to experience the flavor on its own. Next, embrace the pairings, because it is truly a creative chef's best friend!
Alverta’s bold, briny and fruity notes cut through sauces and creams, enhancing your best recipes and delighting your guests. Mix these pearls within pasta or even add a dollop to your steaks and chops. Don't be afraid to experiment with this robust caviar. It will always find a way to come through and surprise you.
Dark and Delightful
The King of Caviar is back with Petrossian’s Tsar Imperial® Beluga Hybrid Caviar. This is the best of both worlds. Beluga has been banned for import into the United States for nearly 20 years, but this remarkable hybrid takes Beluga's beloved, creamy buttery flavor and combines it with Sevruga's clean, fresh finish. The result is an incredible, unique tasting experience that can be delivered fresh to your door.
Naturally occurring hybrids, such as Kaluga Huso and Beluga Hybrid, are not covered under the United States' ban on the import of Beluga. These wonderful unions of beloved caviar breeds provide caviar-lovers with many of the high points of that legendary roe. This Sevruga-Beluga blend is particularly unique and will delight even the most seasoned aficionado.
Another dark and beautiful variety returns with our exclusive Tsar Imperial® Persicus Caviar. Persicus® Caviar (also known as Persian Caviar) is an immensely rare and prestigious varietal, which combines the firm, melting texture of Ossetra with an exquisite creaminess, freshness, and a savory gush of brine. It arrives softly on the palate, holding its firm texture until the last possible moment. Then it bursts brightly, with a briny flavor profile that slowly grows more intense. It fills your senses before coating your palate with a creamy mineral finish that begs for a second bite.
Originally from the southern coast of the Caspian Sea, Persicus was once a beloved and popular breed, until it was nearly over-fished into extinction. Petrossian takes pride in our commitment to species preservation and has worked with prestigious farms in Madagascar since 2015 to bring this incredible caviar back to the market. You can now enjoy this unique, creamy and satisfying caviar with your friends and loved ones.
Are you ready to experience all the flavors, colors and depths of caviar? Compare these incredible varietals side by side for an experience you and your guests will never forget. You may contact our caviarologists® at 1-800-828-9241 for personalized recommendations on Petrossian caviar and collections, and we’re happy to help find the ideal selection for you and your guests.