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Savory

Savory

We love more than caviar and smoked fish. Browse this tantalizing collection of charcuteries, savory sauces and, of course, the finest French foie gras.

36 items

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a white and black tube of colorful Petrossian chips. Drawings of Andean people adorn the tube, which sits on a white background.a top-down image of a plate of gorgeous, multi-colored potato chips on a white plate. Next to the plate is a glass of creme fraiche and a glass filed with ice and a tin of black baika caviar.
  • Best Seller

The Perfect Chips for Caviar

Petrossian Chips

$10

a glass jar with a traditional metal clamp lid and a navy blue label sits on a white background. it is filled with light brown Armagnac brandy foie gras. three light portions of foie grs are plated on baguette mini-toasts with dollops of raspberry jam on top and raspberries for garnish.
  • Best Seller

The Ultimate Indulgence, Perfected by Petrossian

Whole Duck Foie Gras with Armagnac

$118

A navy and teal Petrossian box filled with dark, thick slices of pork lointhick, red slices of Spanish pork loin, laid out on stone slab with violet flowers

Air-cured for 8 Months

Lomo Iberico Dry Cured Pork Loin

$25

a terrine of rich, succulent pâté sits on a white plate on a white background. the terrine is wrapped in a navy blue and teal Petrossian label.a terrine of rich, succulent pâté sits on a white plate on a white background.

Country Pâté at its Finest

Pâté de Campagne Terrine

$28

a terrine of rich, succulent pâté sits on a white plate on a white background. the terrine is wrapped in a navy blue and teal Petrossian label.a terrine of rich, succulent pâté sits on a white plate on a white background.

Authentic French Pâté in your Home

Pâté Normand Terrine

$28

a navy blue Petrossian box with a teal trim. Through a cut-out in the box, a light brown thick fettuccine can be seena light brown fettucine is laid out, still uncooked, on a white countertop next to egg shells and bowl with a raw egg sits, ready for prep.

Crafted in the Hills of Italy

Fettucine Egg Pasta

$20

A navy blue Petrossian box with teal trim on a white background. A juicy smoked duck breast can be seen through a cut-out in the center of the box. Two sliced duck breasts sits on a dark slate serving board. The juicy sliced are arrayed on the board with figs, grapes and salami slices.
  • Best Seller

French Sophistication at its Best

Smoked Duck Breast

$46

a navy and teal Petrossian box filled with red strips of rich duck prosciutto

Rich Strips of Pure Bliss

Duck Prosciutto

$34

A navy and teal Petrossian box filled with long, red, fatty cuts of Spanish hamDelicate red cuts of fatty Spanish ham, laid out on a wooden cutting board with capers.
  • Best Seller

The Caviar of Spanish Ham

Jamon Iberico Dry Cured Ham

$45

a healthy loaf of Pheasant pate speckled with nuts and wrapped with a blue Petrossian label on a white plate a sliced loaf of pheasant pate, plated with orange peppers and pistachios and garnish

A Wild Medley of Refined Flavors

Pheasant, Pork & Duck Pâté with Pistachios & Port

$26

a healthy loaf of brandy pate ona. white plate with a navy Petrossian labelslices of brandy pate plated on pear slices with blueberries and figs

Authentic French Pate

Pâté de Campagne with Brandy

$20

a full loaf of pepper pate ona white plate with a Petrossian labela loaf of delicious pepper pate, sliced and plates with light crackers and olives

A Rare Indulgence

Pâté de Campagne with Black Pepper

$20