Ossetra Caviar

Ossetra Caviar is among the most celebrated caviar in the world, known for its exquisite, nutty flavor and firm, juicy grains. Specific to the Ossetra sturgeon fish, many factors can influence the taste of the Ossetra Caviar, including the fish's exact location at harvesting, their diet, the region they are from, and even the temperature, time of year, and weather throughout the fish's life. Sometimes spelled as Asetra or Osetra Caviar, the spelling variations come from the different regions the caviar comes from. However all three spellings refer to the same type of caviar, the famed Ossetra Caviar.

Here at Petrossian, we've selected the finest variations of Ossetra Caviar for you to choose from, ranging in color from deep brown to a lighter gold. You can read more about this incredible caviar in our Ossetra Spotlight article as well as learn about the history of this incredible caviar in our Always Ossetra article. For more information on how Ossetra Caviar compares to the other types of caviar we offer, check out our Caviar Types article & infographic.

You can also learn about the different grades of caviar - of which Ossetra is available in all of our grades - to help you select the Ossetra that is perfect for you and whatever event you have in mind. We hope you enjoy your selection of Ossetra Caviar and look forward to delivering this fine caviar to you.